Single use mate. Reducing the environmental impact

Authors

  • Ruth Di Matteo eminario II. Gestión Empresarial. Facultad de Bellas Artes. Universidad Nacional de La Plata
  • Lucas Hoyos Seminario II. Gestión Empresarial. Facultad de Bellas Artes. Universidad Nacional de La Plata
  • Danila López Ciappa Seminario II. Gestión Empresarial. Facultad de Bellas Artes. Universidad Nacional de La Plata
  • Esteban Mathieu Seminario II. Gestión Empresarial. Facultad de Bellas Artes. Universidad Nacional de La Plata
  • Franco Vidal Seminario II. Gestión Empresarial. Facultad de Bellas Artes. Universidad Nacional de La Plata

DOI:

https://doi.org/10.24215/25251589e006

Keywords:

Industrial design, matte disposable, sustainable approach, environmental impact

Abstract

Starting from a group work for the Business Management Chair, we enter the yerba market and find a design niche in the partners. Industrial design appears as the fundamental element in market differentiation. We achieve the development of a disposable companion that reduces degradation per year, while taking into account the ergonomic, economic and conceptual aspects that involve the Argentine custom.

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Published

2019-10-18

How to Cite

Di Matteo, R., Hoyos, L., López Ciappa, D., Mathieu, E., & Vidal, F. (2019). Single use mate. Reducing the environmental impact. Tableros, (10), e006. https://doi.org/10.24215/25251589e006

Issue

Section

Enseñanza y práctica profesional